spent quite some time preparing a salad for Souper Thursday… it was my turn and I couldn’t think of a soup I felt like making, so instead made a George salad…

he made the best salads… not sure if it was the tiny size of most of the pieces, the exact variety of veggies and cheese he put into it, or just the love that went into the process… anyway, they really were renown in our circle…

I’ve tried to make it a few times, but it just doesn’t taste the same… maybe it was also about the fact that someone else was making it, not me…

as always when I am preparing food for others, I spend a good part of the time thinking about the people who will be eating it… always makes the time go by and helps me enjoy the process…

as it was for our entire lunch, I also prepared some chicken and eggs, cheese and almonds that could be added in if desired, to be sure it was filling…

it was a big hit and everyone enjoyed it… soup would have been good though as it was rainy and miserable outside…

what a great group of people I work with…