a few days ago I received my second Advent All Year parcel from my daughter… (here’s the story of the first one)…

in it were a beautiful handmade card; my favourite Raspberry Chocolate bar (including one for my grandson, who also loves it); and a box of bonbons she chose from a recent visit to Soma chocolatemaker… the box had the coolest extra packing paper as she mentioned she would be mailing it…

one thing I’ve learned from her is that great bonbons need to be eaten quickly before they expire… particularly when they are made with only fresh ingredients…

so, every morning I’ve been choosing one and eating it before I have my breakfast…

such a delicious way to start the day when my taste buds aren’t muddied with other flavours…

I am blessed;-)…