on Wednesday I made waffles to have on Christmas morning…

of course a few were too filled and the batter dripped out around the edges, lol…

most went into the freezer, but two stayed out for the morning…

fresh strawberries were sliced into a jar and a teaspoon of sugar went in as well…

in the morning, the cream was whipped with the immersion blender and one waffle went onto a baking tray to warm in the oven…

then, everything was combined for a delicious breakfast;-)…