I found out in the morning on Christmas Eve that we were going to have lunch on Christmas Day between trips my grandson was making between his various family clans;-)…

it was a quick trip to the freezer to pull out a beautiful chicken and get it thawing… I had been planning on a Cornish hen, with all the fixings, so it wasn’t a lot more to do to cook the chicken;-)…

a turnip was peeled, cut, boiled (so that the water would be available for the chicken gravy), and mashed…

mashed potatoes were also prepared and put into the fridge which helps with making a resistant starch…

stuffing was made and packaged, ready to go into the chicken…

took most of the day to thaw the chicken, lol, but it was ready for the oven in time…

everything turned out beautifully and we had a delicious Christmas lunch…

possibly a new tradition;-)…