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my family loves the stuffing that I make…

it is a simple recipe… butter, onions, poultry seasoning, salt, pepper, water and torn up bread…

while the butter was melting I used the mandolin to dice up the onion… while they cooked I added the poultry seasoning, salt and pepper… once the onions were soft I added in the water and let it simmer for a few minutes…

once the liquid is poured over the bread, I stir it in… then I put it into the bread bags and it goes into the fridge…

I make a lot because it is so popular, lol…

some goes into the turkey, some goes into muffin pans, and if there is any left it will go into a casserole dish with the turkey neck, or some other poultry part…

the kids really like the stuffing muffins;-)…

I made it today so there is less to do on Monday for dinner…

also made fresh cranberry sauce…

some of the family prefer the kind that comes in a can so I have that available as well…

really enjoy getting ready for Thanksgiving dinner… reminds me of all the times that my beloved and I prepared for special meals…